Contact: 1-888-352-9879 chefforallseasons@gmail.com

Chef for All Seasons places a special emphasis on incorporating healthy, local and organic ingredients when possible to ensure that food not only looks good, but also tastes fantastic. Special dietary requirements are also considered when customizing the menu for your event.


The sample menus provided here are grouped together by cuisine. However, feel free to mix and match menu items to create your perfect meal.

Home    About the Chef    Testimonials    Menus    Media    Plan Your Event     FAQ    Contact

 


Appetizers

Coleslaw with shredded carrots and a smoked Clementine vinaigrette

OR

Sweet and meaty BBQ beans with maple-smoked bacon

OR

Caesar salad with bacon bits, croutons, strips of Parmesan, and Caesar dressing

OR

Creamy four potato salad with a light maple-smoked bacon and pommery mustard vinaigrette




Main Courses

Pulled Pork – Fall off the bone pork shoulder served with Chef for All Seasons signature sweet BBQ Sauce

OR

Slow smoked, tender side ribs finished on the grill with Chef for All Seasons signature BBQ sauce

OR

Fire Smoked Chicken finished on the grill and served with Chef for All Seasons signature BBQ Sauce




Dessert

Summer fruit salad with Malibu rum syrup

OR

Panna cotta with caramel sauce and raspberries